Yu Restaurant Menu

Appetisers

SATAY CHICKEN ON SKEWERS £5.20
Grilled diced chicken in satay sauce

SESAME PRAWNS £5.30
Mashed prawns and sesame seeds deep fried over bread served with sweet and sour sauce

MANDARIN PANCAKE ROLLS £4.90
With ham, shrimp and beansprout fillings

VEGETABLE PANCAKE ROLLS £4.90
Assorted vegetable fillings

DEEP FRIED DUMPLINGS £5.80
Mashed prawn wrapped in crispy pastry served with sweet and sour sauce

THAI CRISPY SPRING ROLLS £4.90
Spicy Thai flavoured vegetable & chicken rolls

CRISPY SEAWEED £4.80
This is a delightful appetiser, deep fried seaweed till crispy with ground fried sea fish

BARBECUED SPARE RIBS £4.90
Pork spare ribs marinated with spices and barbecue sauce

CHILLI SPARE RIBS £4.90
Sauteed ribs with fresh hot chilli and spices

KINDO PORK SPARE RIBS £4.90
Spare ribs cooked in a rich fruity sauce

BATTERED CHICKEN STRIPS £5.20
Chicken strips fried in our special batter

YU FISH CAKES £5.00
Ground fish mixed with spices and red curry paste, deep fried with sweet sauce

VEGETABLE TEMPURA £4.50
Vegetables in feather batter, deep fried with sweet sauce

CHILLI SQUID £4.80
Pan fried with chilli, garlic and chinese spices

CHILLI KING PRAWNS £5.50
Pan fried with chilli and garlic

PRAWN CRACKERS £3.00
Deep fried thin pastry - fluffy, crispy and tasty

LOON SA HA £5.50
Deep fried mashed prawn in crispy noodles served with sweet and sour sauce

PHOENIX-TAILED PRAWNS £6.35
Deep fried in batter served with sweet & sour sauce

DEEP FRIED SCALLOPS £6.35
Deep fried scallops in crispy batter served with sweet and sour sauce

BUTTERFLY KING PRAWNS £5.50
Deep fried in breadcrumbs, tasty and crispy

SHREDDED CHICKEN £5.20
Deep fried shredded chicken with sweet & sour sauce

FISH TEMPURA £5.50
Deep fried in batter, served with sweet & sour sauce

CRAB CLAWS "PAK-FUR" £6.80
A pair of crab claws stuffed with minced prawns

TOASTED MUSHROOM ROLLS £5.20
Shredded chicken and mushroom wrapped in toast

YAKI TORI £4.50
Chicken wings in a soya sauce

THAI SALAD £5.80
Choose from either grilled steak or duck

Special Hot Platter
Minimum 2 Persons
£6.50 per Person
Shredded Chicken, Barbecue Spare Ribs, Toasted Mushroom Rolls, Crispy Seaweed, Vegetable Pancake Rolls

Seafood Hot Platter
Minimum 2 Persons
£7.80 per Person
Chilli King Prawn, Deep Fried Scallops, Loon Sa Ha, Yu Fish Cakes, Crispy Seaweed

Soups

YU SOUP DE POISSON £5.80
Sliced fish, king prawn and scallops

WON-TON SOUP £4.80

CHICKEN AND SWEETCORN SOUP £4.80

VEGETABLE SOUP £4.80

PEKING HOT AND SOUR SOUP £4.80

Seafood

SPICY KING PRAWNS £9.50
Stir fried with garlic and spring onion in oriental sauce

SWEET AND SOUR KING PRAWNS £9.50
King prawn deep fried in batter and stir fried with pineapple, onion and green peppers in sweet and sour sauce

KUNG-PO KING PRAWNS £9.50
Sauteed with water chestnuts in spicy sauce

PAN FRIED KING PRAWNS WITH MUSHROOMS £9.50

TZE-CHIU KING PRAWNS £9.50
Pan fried with green pepper, onion, garlic and black bean sauce

SATAY KING PRAWNS MALAYAN £9.50
Marinated in satay paste

KING PRAWNS PEKING STYLE £10.50
Grilled king prawns, braised with ginger & spring onion in a wine sauce

KING PRAWNS SZECHUAN £9.50
Cooked with bamboo shoots, baby corn & carrot in yellow bean sauce

KING PRAWN CURRY £9.50

SAN CHOW FISH £9.80
Served in sweet and sour sauce

SEAFOOD ROYAL £10.80
Pan fried prawns, scallops, fish & vegetables in oyster sauce

TZE-CHIU SQUID £9.20
Pan fried with green peppers, onions, garlic and black bean sauce

YAU PAU SCALLOPS £11.50
Pan fried with ginger and spring onion in oyster sauce

SCALLOPS WITH BEANSPROUTS £11.50
Pan fried scallops in soya sauce and beansprouts

Poultry and Duckling

SZECHUAN HOT CHICKEN £8.60
Stir fried with chinese vegetables in a spicy yellow bean sauce

LEMON CHICKEN £8.60
Supreme of chicken cooked in specially prepared mouth-watering lemon sauce

KUNG PO CHICKEN £8.60
With water chestnuts, chilli, garlic in a spicy sauce

CHICKEN MANDARIN £8.60
Pan fried with assorted vegetables and cashew nuts in oyster sauce

SWEET AND SOUR CHICKEN £8.60
Deep fried in batter then stir fried with pineapple, onion, green pepper in sweet and sour sauce

LYCHEE CHICKEN £8.60
Chicken sauteed with onions and carrots

TZE-CHIU CHICKEN £8.60
in black bean sauce and garlic

HONEY CHILLI CHICKEN £8.60
Grilled supreme of chicken then braised with chilli, spring onion in a honey spice

CHICKEN SIAM £8.60
Stir fried chicken with red & green peppers in a spicy sauce

KINDO CHICKEN £8.60
Supreme of chicken served in a sweet and spicy Kindo sauce

CHICKEN CURRY £8.60

CHICKEN PINEAPPLE £8.60
Succulent pieces of sauteed chicken with pineapple

BARBECUE ROAST DUCK £9.50
Sliced roast duck set in alternative layers on top of beansprouts in barbecue sauce

SO CHOW DUCK SPECIAL £9.50
Pan fried shrimp, chicken and vegetables in oyster sauce on top of sliced roasted duck

ROAST DUCK GRAND MARNIER £9.50
With mandarin orange in grand marnier sauce

Duck Specialities

BARBECUED PEKING DUCK
Served with wheaten pancake, spring onion, cucumber and our own duck sauce

AROMATIC CRISPY DUCK
Delightfully flavoured with different spices and deep fried to perfection served with pancake

Whole £35.00 / Half £18.50 / Quarter £9.50

Meat Dishes

STEAK CANTON £11.50
Sliced fillet steak with onion in an oriental sauce

SHUIGEE BEEF £11.50
Srit fried fillet steak & beansprouts in spicy suigee sauce

SHREDDED BEEF CHILLI £8.90
A well known Peking Dish, hot and spicy

SATAY BEEF MALAYAN £8.90
Pan fried with green pepper in satay sauce

TZE-CHIU BEEF £8.90
In black bean sauce and garlic

TZE LO BEEF £8.90
Pan fried beef fillet with ginger and pineapple

MORLOCK BEEF £8.90
Stir Fried with mixed peppers in garlic spicy morlock sauce

BEEF CURRY £8.60

CHAR-SAU £8.60
Honey roast pork fillets served with beansprouts

SWEET AND SOUR PORK £8.60
Deep fried in batter, then stir fried with pineapple, green pepper and onion in sweet and sour sauce

SUB YUM SWEET AND SOUR £9.50
Pan fried king prawns, chicken, char sau, with pineapple, green pepper and onion in sweet and sour sauce

CHEF'S SPECIAL CURRIED £9.50
Pan fried king prawns, chicken, char sau with onion, peas in curried sauce

Earthern Pot

AUBERGINE KING PRAWNS £10.50
Mashed prawns stuffed in an aubergine and braised in an oriental sauce

GI GI CHICKEN £10.50
Diced chicken with gingered spring onion and spring green

SUB-YUM POT £10.50
Assorted meat and seafood cooked with vegetables in oyster sauce

Vegetarian Dishes

LOR-HON-JAI £7.60
A well known vegetarian dish in Hong Kong with chinese vegetables

AUBERGINE £7.60
Braised in an oriental sauce

COURGETTES-TWO-FU £7.60
Stir fried with bamboo shoots and beancurd in soya sauce

STIR FRIED MIXED VEGETABLES £7.60
With curry sauce, satay sauce or sweet and sour sauce

To Accompany your dishes

STEAMED RICE £2.50
EGG FRIED RICE £2.80
FRIED NOODLES £3.50
BEANSPROUTS £3.50
MUSHROOMS £3.50
GARIC MUSHROOMS £3.50
CHEF'S SPECIAL RICE £3.80
CHEF'S SPECIAL NOODLES £3.90
SINGAPORE NOODLES £3.90
BROCCOLI £3.50
MIXED VEGETABLES £4.80
CHICKEN FRIED RICE £3.80

Sweets

TOFFEE APPLE £4.25
TOFFEE BANANA £4.25
ASSORTED ICE CREAM £3.20
SELECTION FROM TROLLEY £3.25

Tea and Coffee

CHINESE TEA £1.80
COFFEE WITH CREAM £1.95
LIQUEUR COFFEE £4.25

Special Set Dinners

Dinner A - £18.50 per person
Minimum for Two Persons

PANCAKE ROLLS
BARBECUE SPARE RIBS
YAKI TORI
CRISPY WUN TUN
~
Chicken and Sweetcorn Soup
~
LYCHEE BEEF
CHILLI CHICKEN
KING PRAWNS SZECHUAN
~
CHEF'S SPECIAL FRIED RICE
~
SWEET FROM THE TROLLEY
~
TEA OR COFFEE WITH MINT CHOCOLATES

Dinner B - £21.50 per person
Minimum for Two Persons

SPARE RIB PEKING STYLE
CHICKEN ON SKEWER
VEGETABLE PANCAKE ROLLS
PHOENIX-TAILED PRAWNS
~
BARBECUED PEKING DUCK
~
SHREDDED BEEF CHILLI
KUNG-PO KING PRAWNS
CHICKEN MANDARIN
~
CHEF'S SPECIAL FRIED RICE
~
SWEET FROM THE TROLLEY
~
TEA OR COFFEE WITH MINT CHOCOLATES

Dinner C - £25.50 per person
Minimum for Two Persons

SHREDDED CHICKEN
BARBECUED SPARE RIBS
YU FISH CAKE
THAI CRISPY ROLLS
CRISPY SEAWEED
~
AROMATIC CRISPY DUCK
OR
HOT AND SOUR SOUP
~
SUIGEE BEEF
LYCHEE CHICKEN
MORLOCK KING PRAWN
~
CHEF'S SPECIAL NOODLES AND SPECIAL FRIED RICE
~
SWEET FROM THE TROLLEY
~
TEA OR COFFEE WITH MINT CHOCOLATES

Dinner D- £30.50 per person
Minimum for Four Persons

SATAY CHICKEN ON SKEWER
TOASTED MUSHROOM ROLL
CHILLI KING PRAWNS
BARBECUED SPARE RIBS
CRISPY SEAWEED
~
CRABMEAT AND SWEETCORN SOUP
~
AROMATIC CRISPY DUCK
OR
YU DOUP DE POISSON
~
SEAFOOD ROYAL
KINDO CHICKEN
FILLET STEAK CANTON
TZE-CHIU KING PRAWNS
~
CHEF'S SPECIAL NOODLES AND SPECIAL FRIED RICE
~
SWEET FROM THE TROLLEY
~
TEA OR COFFEE WITH MINT CHOCOLATES